Description
Introduction
The Automatic Lift-up Electric Fryer revolutionizes commercial frying with its advanced dual-tank design and precision engineering. Engineered for high-volume kitchens, this fryer combines 8kW rapid-heating technology with a 3.2L oil capacity to deliver consistent, restaurant-quality results. Its patented lift-up valve ensures automatic oil drainage, minimizing manual intervention while enhancing safety and operational efficiency.
The Automatic Lift-up Electric Fryer revolutionizes commercial frying with its advanced dual-tank design and precision engineering. Engineered for high-volume kitchens, this fryer combines 8kW rapid-heating technology with a 3.2L oil capacity to deliver consistent, restaurant-quality results. Its patented lift-up valve ensures automatic oil drainage, minimizing manual intervention while enhancing safety and operational efficiency.
Technical Specifications
- Model: EFD-8L-PC
- Voltage: 220V
- Power: 8kW
- Capacity: 3.2L per tank
- Dimensions: 580×270×416mm (compact footprint for space-saving installation)
Enhanced Safety & Efficiency
Equipped with a thermostatic control system, the fryer maintains optimal frying temperatures (±2°C accuracy), preventing overheating and oil degradation. The lift-up valve activates instantly post-frying, draining oil into insulated compartments to reduce splatter risks. Moreover, its stainless steel construction ensures durability, while the anti-slip base enhances stability during high-demand operations.
Equipped with a thermostatic control system, the fryer maintains optimal frying temperatures (±2°C accuracy), preventing overheating and oil degradation. The lift-up valve activates instantly post-frying, draining oil into insulated compartments to reduce splatter risks. Moreover, its stainless steel construction ensures durability, while the anti-slip base enhances stability during high-demand operations.
Applications & Versatility
Ideal for restaurants, food trucks, and catering services, this fryer supports diverse menus—from crispy fried chicken to delicate tempura. The dual-tank configuration allows simultaneous cooking of two items or staggered frying cycles, maximizing productivity. Additionally, its rapid heat recovery (under 3 minutes) ensures uninterrupted service during peak hours.
Ideal for restaurants, food trucks, and catering services, this fryer supports diverse menus—from crispy fried chicken to delicate tempura. The dual-tank configuration allows simultaneous cooking of two items or staggered frying cycles, maximizing productivity. Additionally, its rapid heat recovery (under 3 minutes) ensures uninterrupted service during peak hours.
User-Centric Design
Designed for ease of maintenance, the detachable oil tanks and crumb trays simplify cleaning. The ergonomic control panel features intuitive temperature presets and a digital timer, reducing training time for staff. For enhanced safety, the fryer includes automatic shutoff and overcurrent protection.
Designed for ease of maintenance, the detachable oil tanks and crumb trays simplify cleaning. The ergonomic control panel features intuitive temperature presets and a digital timer, reducing training time for staff. For enhanced safety, the fryer includes automatic shutoff and overcurrent protection.
Compliance & Warranty
Certified under international electrical safety standards, this unit comes with a 24-month warranty and 24/7 technical support.
Certified under international electrical safety standards, this unit comes with a 24-month warranty and 24/7 technical support.
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