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Commercial High Capacity Electric Fryer

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Product Features:

1. Heavy gauge stainless steel construction luxurious and beautiful

2. Removable heating head with lock and safety cut out

3. Extreme-big heating power, rapid temperature increase

4. Auto contant temperature control

5. High-efficiency and energy saving, easy to clean

6. Strong stainless steel frying basket

Description

Product Description

 

The Commercial High Capacity Electric Fryer EF-22 is engineered to meet the rigorous demands of high-volume kitchens, offering unparalleled efficiency and reliability. Designed for restaurants, catering services, and fast-food chains, this 22-liter industrial-grade fryer operates on a robust 380V power supply, delivering 9kW of heating power to ensure rapid heat recovery and consistent cooking performance. Its advanced thermal management system minimizes energy consumption while maintaining precise temperature control, making it an ideal solution for businesses prioritizing both productivity and sustainability.

 

Key Features & Benefits Commercial High Capacity Electric Fryer
Optimized for Professional Kitchens

 

  1. High-Capacity Design
    With a 22-liter stainless steel frying tank, the EF-22 accommodates large batches of food, reducing cooking cycles and enhancing throughput. The compact dimensions (600mm x 545mm x 420mm) ensure space-efficient installation without compromising functionality.
  2. Energy-Efficient Performance
    The 9kW heating element paired with advanced insulation technology ensures rapid oil heating and reduced standby energy loss. This design lowers operational costs while adhering to modern energy standards.
  3. Durable Construction
    Built with industrial-grade stainless steel, the fryer resists corrosion and withstands high-temperature environments. Removable components simplify cleaning, while reinforced safety features—including automatic shutoff and overheating protection—enhance operational safety.
  4. User-Centric Controls
    Intuitive digital interfaces provide precise temperature adjustments (50°C–200°C) and programmable timers, ensuring consistent results across diverse menus.

 

Technical Specifications

 

  • Model: EF-22
  • Voltage: 380V
  • Power: 9kW
  • Capacity: 22L
  • Dimensions: 600mm x 545mm x 420mm

 

Ideal Applications

 

  • High-traffic restaurants
  • Fast-food chains requiring rapid turnover
  • Catering services managing bulk orders

 

Why Choose the EF-22?
This electric fryer combines scalability with precision, addressing the core challenges of commercial kitchens. By integrating the Commercial High Capacity Electric Fryer into your workflow, you achieve faster service times, reduced energy expenditure, and compliance with hygiene standards through its easy-to-clean design.

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