描述

Meat Bone Saw Machine: Industrial-Grade Cutting for High-Volume Processing

The ​Meat Bone Saw Machine​ (Model AJG650) delivers unmatched precision with a 2kW motor, 220V compatibility, and a 600kg/hour capacity, engineered for slaughterhouses, meat processors, and large-scale butcheries. This NSF-certified machine ensures hygienic, accurate cuts through bones and frozen meats, while its compact 1850×1280mm footprint maximizes workspace efficiency. Built with 304 stainless steel, it combines durability with easy sanitation for demanding environments.

Key Specifications

• ​Model: AJG650
• ​Voltage: 220V
• ​Power: 2kW
• ​Capacity: 600kg/hour
• ​Weight: 150kg (Net)
• ​Dimensions: 1850mm × 1280mm × 2100mm

[Image: meat-bone-saw-machine-ajg650-front.jpg]
Alt text: Industrial Meat Bone Saw Machine AJG650 with stainless steel blade

Precision Cutting for Heavy-Duty Use

This ​Meat Bone Saw Machine​ excels with:

• ​Adjustable Blade Speed: 2,000–3,500 RPM for varying bone densities
• ​Laser-Guided Accuracy: ±0.2mm precision for uniform portioning
• ​Overload Protection: Auto-shutoff at 115% load

Key features include:

• ​Tool-Free Blade Change: Replace blades in 90 seconds
• ​Removable Drip Tray: Streamlines post-operation cleanup
• ​Safety Guard: Complies with OSHA blade-contact prevention standards

Alt text: Operator cutting beef ribs with Meat Bone Saw Machine AJG650

Industrial Safety & Durability

Certified for commercial rigor, this machine includes:

• ​Thermal Cutoff: Prevents motor overheating during extended use
• ​CE/ETL Certification: Meets global electrical safety norms
• ​Non-Slip Base: Stabilizes on wet or greasy surfaces

Performance Comparison

Setup & Maintenance

The ​Meat Bone Saw Machine​ simplifies workflow:

1. Position on a reinforced, level surface.
2. Connect to a 220V power supply.
3. Lubricate blade gears every 80 operating hours.

Kitchen project