描述

Air Cooling Food Cart DHHFL-11-21: Hygienic Commercial Food Storage

The ​Air Cooling Food Cart​ (Model DHHFL-11-21) ensures safe, efficient food preservation with 220V power, 630W (±5%) cooling capacity, and a precise 1–4°C temperature range, designed for catering services, supermarkets, and event vendors. This NSF-certified unit features a ​SC15G compressor​ and 4/8HP nominal power, maintaining optimal humidity and airflow to extend freshness for meats, dairy, and prepared meals. Its stainless steel construction and lockable wheels ensure hygiene and mobility in high-traffic environments.

Key Specifications

• ​Model: DHHFL-11-21
• ​Voltage: 220V
• ​Power: 630W (±5%)
• ​Compressor: SC15G
• ​Nominal Power: 4/8HP
• ​Temperature Range: 1–4°C

Alt text: Air Cooling Food Cart DHHFL-11-21 with stainless steel shelves

Precision Cooling Performance

This ​Air Cooling Food Cart​ optimizes food safety with:

• ​Forced Air Circulation: Eliminates temperature fluctuations (±0.5°C variance)
• ​Adjustable Shelves: Holds up to 50kg per shelf
• ​Energy-Saving Mode: Reduces power use by 25% during off-peak hours

Ideal for:

• ​Catering: Safe transport of chilled dishes
• ​Retail: Displaying perishables like sushi or salads
• ​Events: Mobile storage for outdoor festivals

[Image: air-cooling-food-cart-operation.jpg]
Alt text: Storing food in Air Cooling Food Cart DHHFL-11-21

Safety & Compliance

Certified for commercial use, the DHHFL-11-21 includes:

• ​Auto-Defrost System: Prevents ice buildup
• ​CE/NSF Certification: Meets global food safety standards
• ​Door Alarm: Alerts if left open for >30 seconds

Performance Comparison

*From 25°C to 4°C

Installation & Maintenance

The ​Air Cooling Food Cart​ requires:

1. A level, 220V-compatible surface.
2. Monthly cleaning of air filters and condenser coils.
3. Annual compressor inspection.

Kitchen project