描述
Commercial High Power Electric Fryer EFB-1219V: Heavy-Duty Frying Performance
The Commercial High Power Electric Fryer (Model EFB-1219V) delivers exceptional frying capacity for demanding commercial kitchens, operating on 380V power with a robust 9kW heating system. This professional-grade frying equipment features a substantial 400×700mm footprint and maintains a precise 50-190°C temperature range ideal for high-volume restaurants and food service operations. Moreover, its powerful heating technology ensures rapid oil recovery and consistent frying results for large batch production. The 455mm height offers optimal working comfort for kitchen staff during continuous frying operations.
[Image: commercial-high-power-electric-fryer-efb-1219v-front-view.jpg]
Alt text: Commercial High Power Electric Fryer with heavy-duty construction
Advanced High-Power Frying Technology
This Commercial High Power Electric Fryer outperforms standard models with its industrial-grade heating system. The 9kW heating elements provide rapid heat-up times, reaching optimal frying temperature in under 8 minutes. Furthermore, the precision temperature control maintains consistent oil temperature within ±2°C of your desired setting. Consequently, you can achieve perfectly fried items with uniform coloring and ideal texture. The high-power system handles continuous frying operations without temperature drop, ensuring consistent quality during peak service hours.
Technical Specifications
Parameter | Specification |
---|---|
Model | EFB-1219V |
Voltage | 380V |
Power | 9kW |
Temperature Range | 50-190°C |
Dimensions | 400×700×455mm |
Oil Capacity | 13L |
Designed for Maximum Production Efficiency
We engineered this unit for maximum throughput in high-volume food service environments. The 380V operation provides sufficient power for rapid oil recovery between frying batches. Additionally, the heavy-duty stainless steel construction withstands constant commercial use. The unit features precise temperature control and excellent heat retention, allowing continuous operation during extended service periods. The large oil capacity reduces refill frequency, increasing operational efficiency.
Ideal Applications
- Fast Food Chains: Perfect for high-volume french fry production
- Fried Chicken Restaurants: Ideal for continuous poultry frying
- Sports Arenas: Excellent for high-demand concession operations
- Catering Companies: Suitable for large-event food preparation
- Food Processing: Reliable for commercial snack production
[Image: commercial-high-power-electric-fryer-in-use.jpg]
Alt text: Kitchen staff using Commercial High Power Electric Fryer
Enhanced Safety and Performance Features
This Commercial High Power Electric Fryer incorporates multiple safety features including automatic shut-off, overheat protection, and cool-touch exterior. The energy-efficient 9kW elements provide rapid heating while maintaining consistent performance during extended operation. Furthermore, the commercial-grade construction meets food service standards, ensuring compliance with health department regulations. The integrated filtration system maintains oil quality, extending usage life between changes.
Operational Advantages
- Rapid Heating: Reaches frying temperature in under 8 minutes
- High Capacity: Handles large-volume continuous frying
- Energy Efficient: Powerful yet economical operation
- Easy Maintenance: Stainless steel surfaces simplify cleaning
- Professional Results: Consistent temperature for perfect frying
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