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Counter Top Electric Griddle

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Product Features:

1. All stainless steel body, strong and durable

2. International style, deluxe appearance

3. High efficiency, energy saving and strong practicality

Description

Counter Top Electric Griddle TEG-60: Space-Saving Commercial Powerhouse

The ​​Counter Top Electric Griddle TEG-60​​ combines 5kW cooking power and a 600×600mm footprint, delivering restaurant-grade performance for diners, food trucks, and cafeterias. Designed for 220-240V operations, this NSF-certified appliance heats its 25mm thick cold-rolled steel plate to 450°F in 12 minutes, enabling simultaneous cooking of 50+ pancakes or 15 lbs of proteins. Its compact 440mm height fits under standard hoods, while the grease management system reduces cleanup time by 40%.

Key Specifications

  • ​Model​​: TEG-60
  • ​Voltage​​: 220-240V
  • ​Power​​: 5kW
  • ​Dimensions​​: 600mm (W) × 600mm (D) × 440mm (H)

[Image: teg-60-front-view.jpg]
Alt text: Counter Top Electric Griddle TEG-60 in stainless steel kitchen setup

High-Efficiency Cooking Surface

This ​​Counter Top Electric Griddle​​ features a laser-leveled steel plate that maintains ±5°F temperature uniformity. The 5kW dual-zone heating system allows independent control of left/right zones (150°F–450°F), perfect for cooking eggs and meats simultaneously.

Key innovations:

  • ​Quick Recovery​​: Regains 50°F lost heat in 45 seconds
  • ​Grease Troughs​​: Direct drippings to a removable 1.5L tank
  • ​Cool-Touch Handles​​: Stay 50°F below surface temperature
  • ​Splash Guard​​: Minimizes countertop debris

[Image: teg-60-cooking-surface.jpg]
Alt text: Chef cooking on Counter Top Electric Griddle TEG-60

Compact Yet Durable Design

The 600mm-wide griddle optimizes small spaces with:

  • Tool-free leveling feet for uneven counters
  • Stackable accessory storage (spatulas, scrapers)
  • 304-grade stainless steel side panels
  • IP65-rated electrical components

Safety & Compliance

Built for commercial rigor, the TEG-60 includes:

  • Auto-shutoff at 500°F overshoot
  • Ground-fault circuit interrupter (GFCI)
  • NSF/ANSI 4 certification
  • CE/ETL safety markings

Performance Comparison

Metric TEG-60 Industry Average
Preheat Time 12 minutes 18 minutes
Daily Capacity* 300 servings 200 servings
Energy Efficiency 88% 75%

*Based on 8-hour operation

Installation & Maintenance

The ​​Counter Top Electric Griddle​​ requires no permanent installation. For optimal use:

  • Season the plate weekly with flaxseed oil
  • Clean grease troughs daily with degreaser
  • Inspect heating elements biannually

Kitchen project

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