描述

Fruit Dry Machine: Commercial-Grade Dehydration for Food Preservation

The ​Fruit Dry Machine​ (Model FD-6X) delivers industrial efficiency with a 2kW motor, 220V compatibility, and a 30–90°C temperature range, designed for food processors, farms, and commercial kitchens. This NSF-certified machine dehydrates fruits, herbs, and vegetables while retaining nutrients and flavor, offering a shelf life of up to 12 months. Its compact 465×820mm footprint optimizes workspace, and stainless steel construction ensures hygiene and durability for continuous operation.

Key Specifications

• ​Model: FD-6X
• ​Voltage: 220V
• ​Power: 2kW
• ​Tray Size: 400mm × 380mm
• ​Temperature Range: 30–90°C
• ​Dimensions: 465mm × 820mm × 570mm
• ​Material: 304 Stainless Steel

[Image: fruit-dry-machine-fd6x-front.jpg]
Alt text: Commercial Fruit Dry Machine FD-6X with stainless steel trays

Precision Dehydration Technology

This ​Fruit Dry Machine​ ensures consistent results with:

• ​Adjustable Temperature Control: 30–90°C (±1°C accuracy)
• ​6 Stainless Steel Trays: 24kg maximum capacity per batch
• ​Forced Airflow System: Even heat distribution for uniform drying

Key features include:

• ​Digital Timer: 1–48 hours for precise dehydration cycles
• ​Overload Protection: Auto-shutoff at 110% load
• ​Energy-Saving Mode: Reduces idle power consumption by 30%

[Image: fruit-dry-machine-fd6x-operation.jpg]
Alt text: Drying apples in Fruit Dry Machine FD-6X

Safety & Compliance

Certified for commercial use, this machine includes:

• ​Thermal Cutoff: Prevents overheating during extended runs
• ​CE/ETL Certification: Meets electrical safety standards
• ​FDA-Grade Trays: Safe for direct food contact

Performance Comparison

Setup & Maintenance

The ​Fruit Dry Machine​ simplifies workflow:

1. Position on a stable, heat-resistant surface.
2. Connect to a 220V power supply.
3. Clean trays and interior with food-safe sanitizer after each use.

Kitchen Project