Description
Gas Lava Rock Barbecue Grill Machine: Professional-Grade Flavor Mastery
The Gas Lava Rock Barbecue Grill Machine CB-24 revolutionizes outdoor cooking with its dual-fuel versatility and 610×660×390mm heavy-duty construction. Engineered for chefs and catering businesses, this LPG/NG-compatible unit delivers authentic smoky flavors using natural lava rocks, eliminating the hassle of traditional charcoal.
Why Choose the CB-24 Gas Lava Rock Grill Machine?
1. Dual-Fuel Efficiency
Switch effortlessly between LPG and natural gas with the CB-24’s convertible burners. This flexibility suits fixed outdoor kitchens, food trucks, and event catering setups.
2. Lava Rock Flavor Enhancement
Unlike standard gas grills, this machine uses porous volcanic rocks to:
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Distribute heat evenly
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Reduce flare-ups by absorbing grease
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Infuse dishes with wood-fired aroma
3. Commercial-Grade Durability
Built with 304 stainless steel, the CB-24 withstands temperatures up to 550°C. Its rust-resistant body ensures longevity in high-humidity environments.
Technical Specifications
Parameter | Specification |
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Model | CB-24 |
Fuel Type | LPG/Natural Gas |
Dimensions | 610×660×390mm |
Cooking Area | 600×400mm |
Material | 304 Stainless Steel |
Key Benefits for Commercial Users
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Time-Saving Operation
Preheat the grill machine to 260°C in just 8 minutes. The lava rocks retain heat efficiently, cutting fuel costs by 20% compared to conventional models. -
Easy Maintenance
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Removable grease trays simplify cleaning
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Quick-release lava rock trays enable fast replacement
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Accessible burner design streamlines repairs
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Space-Smart Design
Despite its 610mm depth, the CB-24’s streamlined 390mm height fits under most commercial hoods. Pair it with our Commercial Flat Top Grill (internal link) for expanded menu options.
*Alt text: CB-24 Gas Lava Rock Barbecue Grill Machine with glowing rocks and stainless steel surface*
Safety & Compliance
NSF-Certified Components
All food-contact parts meet NSF/ANSI 4 standards (external link to NSF.org), ensuring safe operation in commercial environments.
Built-In Safety Features
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Automatic gas leak detection
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Overheat shutdown system
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Flame failure protection
Installation & Workflow Tips
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Ventilation Requirements
Maintain 18+ inches of clearance from walls. Use our Commercial Kitchen Layout Guide (internal link) to optimize spacing. -
Lava Rock Maintenance
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Replace rocks every 400 cooking hours
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Clean debris weekly with a stiff brush
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Store extras in our Lava Rock Storage Bin
*Alt text: Gas Lava Rock Barbecue Grill Machine CB-24 installed in a professional kitchen*
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