Preloader

Vegetable Chopper Machine

(0)
Parameter Value
Model ZQJ-180
Voltage 220V
Power 1.1kW
Frequency 50Hz
Capacity 800kg/hour
Slice Thickness 3.5mm
Dimensions 720x410x920mm
Net Weight 94kg

描述

​​Introducing the ZQJ-180 Vegetable Chopper Machine: Precision and Power for Modern Kitchens

The ​Vegetable Chopper Machine ZQJ-180​ redefines efficiency in food preparation, offering unmatched speed and precision for commercial and industrial kitchens. Designed with a robust 1.1kW motor and 220V voltage, this machine slices up to 800kg of vegetables per hour—ideal for restaurants, catering services, or large-scale food processing. Say goodbye to manual chopping and hello to uniform 3.5mm slices with this powerhouse appliance.

Why Choose the ZQJ-180 Vegetable Chopper Machine?​

This ​vegetable chopper machine​ combines industrial-grade durability with user-friendly operation. Its stainless steel blades ensure consistent cuts for carrots, potatoes, cucumbers, and leafy greens, while the 50Hz frequency guarantees stable performance. With compact dimensions (720x410x920mm) and a 94kg net weight, it fits seamlessly into busy kitchens without sacrificing power.

Key Features for Maximum Productivity
[Subheading H2]

  • High-Capacity Performance: Process 800kg of vegetables hourly, reducing prep time by 70%.
  • Adjustable Precision: Achieve uniform 3.5mm slices for perfect presentation and even cooking.
  • Energy Efficiency: The 1.1kW motor delivers power without excessive energy consumption.
  • Easy Maintenance: Removable blades and trays simplify cleaning and sanitation.

Technical Specifications

Parameter Value
Model ZQJ-180
Voltage 220V
Power 1.1kW
Frequency 50Hz
Capacity 800kg/hour
Slice Thickness 3.5mm
Dimensions 720x410x920mm
Net Weight 94kg

Benefits of Automated Vegetable Chopping
[Subheading H2]
Using a ​vegetable chopper machine​ like the ZQJ-180 eliminates human error and ensures food safety. For example, its stainless steel components resist corrosion and comply with FDA-grade hygiene standards. Additionally, automated slicing reduces labor costs and minimizes waste, making it a smart investment for farms, meal-prep companies, or hotel kitchens.

Applications Across Industries
[Subheading H2]
Whether you’re prepping salads for a restaurant chain, slicing veggies for frozen meals, or supplying fresh produce to retailers, this machine adapts to diverse needs. Its high throughput suits large batches, while the precise cuts enhance product quality and customer satisfaction.

 

Kitchen project