描述

Electric Rice Steamer Cart ZFC20-A: High-Capacity Commercial Rice Cooking

The ​Electric Rice Steamer Cart​ (Model ZFC20-A) delivers fast, energy-efficient steaming with 20kW input power, 24 stainless steel trays, and a double-door design for commercial kitchens. This NSF-certified steamer cooks ​50–70kg of rice per hour​ at 100°C–120°C, ensuring perfectly fluffy grains. Its compact 1400×645mm footprint fits tight spaces, while the double-door system simplifies loading and unloading. Built with 304 stainless steel, it guarantees hygiene and durability for restaurants, canteens, and catering services.

Key Specifications

• ​Model: ZFC20-A
• ​Input Power: 20kW
• ​Steam Time: 40–60 minutes
• ​Trays: 24 (600mm × 400mm each)
• ​Dimensions: 1400mm × 645mm × 1570mm

[Image: electric-rice-steamer-cart-zfc20a-front.jpg]
Alt text: Electric Rice Steamer Cart ZFC20-A with double doors and stainless steel trays

Precision Electric Steam Technology

This ​Electric Rice Steamer Cart​ optimizes performance with:

• ​Adjustable Temperature: 50–120°C (±2°C accuracy)
• ​Auto Water Refill System: Maintains optimal water levels
• ​Energy-Saving Mode: Reduces power use by 25% during idle periods

Ideal for:

• ​Sushi Rice: Consistent texture for sushi rolls
• ​Meal Prep: Bulk steaming of grains and vegetables
• ​Catering Events: Rapid cooking for large gatherings

Alt text: Chef using Electric Rice Steamer Cart ZFC20-A to load rice trays

Safety & Durability

Certified for commercial use, this steamer includes:

• ​Overheat Protection: Auto-shutoff at 130°C
• ​CE/NSF Certification: Complies with global safety standards
• ​Non-Slip Wheels: Lockable casters for stability

Performance Comparison

Setup & Maintenance

1. Place on a level, 20kW-compatible surface.
2. Fill the water tank and preheat to desired temperature.
3. Clean trays and interior weekly with food-safe detergent.

Kitchen project