描述

Bread Dough Sheeter Machine: High-Speed Dough Prep for Bakeries

The ​Bread Dough Sheeter Machine​ (Model TSP380) delivers industrial-grade efficiency with a 0.75kW motor, 220/380V compatibility, and adjustable 0–35 RPM rollers, designed for bakeries, food processors, and large-scale kitchens. This NSF-certified machine sheets dough to 1–25mm thickness uniformly, producing up to 100 loaves per hour. Its compact 1630×730mm footprint optimizes workspace, while stainless steel construction ensures hygiene and durability for demanding environments.

Key Specifications

• ​Model: TSP380
• ​Voltage: 220V/380V
• ​Power: 0.75kW
• ​Roller Speed: 0–35 RPM (adjustable)
• ​Max Speed: 133 RPM
• ​Dimensions: 1630mm × 730mm × 640mm
• ​Weight: 125kg (Net)
• ​Material: 304 Stainless Steel

[Image: bread-dough-sheeter-machine-tsp380-front.jpg]
Alt text: Commercial Bread Dough Sheeter Machine TSP380 with stainless steel rollers

Precision Dough Sheeting

This ​Bread Dough Sheeter Machine​ streamlines production with:

• ​Adjustable Thickness: 1–25mm (±0.2mm accuracy)
• ​Variable Speed Control: Adapt to dough types (e.g., sourdough, baguettes)
• ​Overload Protection: Auto-shutoff at 115% load

Key features include:

• ​Tool-Free Roller Adjustment: Change settings in 30 seconds
• ​Non-Stick Rollers: Prevent dough sticking or tearing
• ​Portable Design: Locking wheels for easy relocation

Alt text: Baker sheeting dough with Bread Dough Sheeter Machine TSP380

Safety & Compliance

Certified for commercial use, this machine includes:

• ​Emergency Stop Button: Instant shutdown during malfunctions
• ​CE/ETL Certification: Meets global electrical standards
• ​FDA-Approved Materials: Safe for direct dough contact

Performance Comparison

Setup & Maintenance

The ​Bread Dough Sheeter Machine​ simplifies workflow:

1. Position on a reinforced, level floor.
2. Connect to 220V/380V power supply.
3. Lubricate roller bearings every 120 operating hours.

Kitchen project