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Island Freezers

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Key Specifications

  • Model: JL150
  • Voltage: 220V
  • Capacity: 260L
  • Temperature: -22°C
  • Refrigerant: R404a
  • Dimensions: 1830×110×1950mm
  • Net Weight: 208kg

描述

Island Freezers JL150: High-Capacity Ultra-Low Temperature Storage

The ​Island Freezers (Model JL150) are 220V commercial-grade freezers engineered to preserve frozen goods at ​​-22°C​ using R404a refrigerant, ideal for supermarkets, seafood markets, and food distributors. With a 260L capacity and a compact 1830×110mm footprint, this NSF-certified unit maximizes vertical storage space (1950mm height) while ensuring energy-efficient operation. Its stainless steel construction and -22°C temperature stability guarantee long-term freshness for ice cream, frozen meats, or bulk seafood.

Key Specifications

  • Model: JL150
  • Voltage: 220V
  • Capacity: 260L
  • Temperature: -22°C
  • Refrigerant: R404a
  • Dimensions: 1830×110×1950mm
  • Net Weight: 208kg

[Image: island-freezers-jl150-front.jpg]
Alt text: Island Freezers JL150 with glass doors and LED-lit frozen display

Advanced Freezing Technology

These ​Island Freezers​ outperform competitors with:

  • Dual Evaporators: Maintain -22°C even during frequent door openings
  • Auto-Defrost System: Eliminates ice buildup without manual intervention
  • Low-Noise Operation: 58 dB for quiet retail environments

Ideal for:

  • Supermarkets: Display frozen pizzas, ready-to-cook meals, or ice cream
  • Seafood Wholesalers: Preserve bulk shrimp, fish fillets, and crab legs
  • Restaurant Suppliers: Store frozen ingredients in compact spaces

Alt text: Staff stocking Island Freezers JL150 with frozen products

Safety & Compliance

Certified for commercial use, the JL150 includes:

  • NSF/CE Compliance: Meets global hygiene and electrical standards
  • Temperature Alarms: Alerts staff to deviations beyond ±1°C
  • Lockable Doors: Secure high-value inventory after hours

Performance Comparison

Metric JL150 Industry Average
Energy Use/Day* 14kW 22kW
Temp Stability ±0.5°C ±2°C
Recovery Time**​ 8 minutes 20 minutes

*At -22°C with 80% load | ​**After door opening

Setup & Maintenance

  1. Install on a leveled, 220V-compatible floor near power sources.
  2. Pre-cool to -22°C for 10 hours before loading products.
  3. Clean condenser coils quarterly for optimal efficiency.

Kitchen project