描述
Rice Steamer ERC-138: Precision Cooking for Restaurants & Caterers
The Rice Steamer (Model ERC-138) combines 220V power, 1.95kW output, and a 13L capacity to deliver fast, consistent rice cooking for commercial kitchens. This NSF-certified appliance steams 10–12kg of rice per hour at 50–150°C, ensuring fluffy grains for sushi, fried rice, or meal prep. Its compact 350×455mm footprint saves counter space, while stainless steel construction guarantees hygiene and durability in high-demand environments.
Key Specifications
- Model: ERC-138
- Voltage: 220V
- Power: 1.95kW
- Capacity: 13L (10–12kg rice/hour)
- Temperature Range: 50–150°C (±2°C)
- Dimensions: 350mm × 455mm × 400mm
[Image: rice-steamer-erc138-front.jpg]
Alt text: Commercial Rice Steamer ERC-138 with stainless steel pot and digital controls
High-Efficiency Steam Technology
This Rice Steamer optimizes cooking with:
- Digital Controls: Programmable timers (1–120 minutes) and temperature presets
- Multi-Layer Insulation: Reduces heat loss by 30%
- Auto Water Refill: Maintains optimal steam levels
Ideal for:
- Sushi Rice: Gentle steaming for perfect texture
- Bulk Cooking: Prep grains for 100+ meals daily
- Vegetables & Dumplings: Preserves nutrients and flavor
[Image: rice-steamer-erc138-operation.jpg]
Alt text: Chef using Rice Steamer ERC-138 to cook jasmine rice
Safety & Durability
Certified for commercial use, this steamer includes:
- Overheat Protection: Auto-shutoff at 155°C
- CE/NSF Certification: Complies with safety standards
- Non-Slip Base: Stabilizes on wet surfaces
Performance Comparison
| Metric |
ERC-138 Model |
Industry Average |
| Cooking Speed* |
45 minutes |
60–90 minutes |
| Energy Efficiency |
85% |
70% |
| Footprint |
0.16m² |
0.25m² |
*For 10kg of white rice
Setup & Maintenance
- Place on a flat, 220V-compatible surface.
- Fill the water tank and select desired settings.
- Clean the inner pot and steam vents daily with food-safe detergent.
Kitchen project
Reviews