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Electric Lift-up Salamander

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Product Features:

1. All stainless steel construction

2. High-efficient, energy-saving and useful

3. Quartzose tube or stainless steel heating elements

Description

Electric Lift-up Salamander EMH-450S: Precision Cooking for Modern Kitchens

 

The Electric Lift-up Salamander EMH-450S redefines efficiency in commercial kitchens, combining robust performance with space-saving design. Engineered for chefs and culinary professionals, this 2.8kW oven operates on 220-240V power, delivering rapid heat distribution and precise temperature control. Its compact 450x480x500mm footprint ensures seamless integration into tight kitchen layouts, making it ideal for high-volume environments like restaurants, bakeries, and catering services.

 

Key Features of the Electric Lift-up Salamander

 

  1. High-Efficiency Heating: The 2.8kW heating element ensures fast preheating and consistent results, reducing energy waste while maintaining optimal cooking temperatures.
  2. Space-Optimized Design: With dimensions of 450mm x 480mm x 500mm, this unit maximizes workspace efficiency without compromising capacity.
  3. Durable Construction: Stainless steel housing and corrosion-resistant components guarantee longevity, even under rigorous daily use.
  4. User-Friendly Interface: Intuitive controls simplify operation, allowing staff to adjust settings quickly during peak service hours.

 

Advanced Performance for Demanding Workflows
The EMH-450S excels in versatility, supporting tasks ranging from grilling and browning to melting and crisping. Its lift-up mechanism provides easy access to food trays, enhancing safety and reducing handling time. Additionally, the oven’s rapid heat recovery ensures consistent results across back-to-back cooking cycles, critical for maintaining service speed during high-demand periods.

 

Technical Specifications

 

  • Model: EMH-450S
  • Voltage: 220-240V
  • Power: 2.8kW
  • Dimensions: 450mm (W) x 480mm (D) x 500mm (H)

 

Optimized for Safety and Maintenance
Engineered with commercial-grade insulation, the EMH-450S minimizes external surface temperatures, protecting staff from accidental burns. Removable crumb trays and dishwasher-safe components streamline cleaning, while its modular design simplifies maintenance and part replacements.

 

Ideal Applications

 

  • Restaurants: Perfect for finishing dishes with a professional sear or glaze.
  • Bakeries: Achieve even browning on pastries and artisan bread.
  • Catering: Compact size and rapid heating suit mobile kitchens and event setups.

 

Why Choose the EMH-450S?
This Electric Lift-up Salamander prioritizes energy efficiency, operational safety, and durability—all critical factors for reducing long-term costs in foodservice operations. Its combination of power and compactness addresses the pain points of modern kitchens, where space and performance are equally prioritized.

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