描述
Electric Sausage Maker: Fast, Hygienic Sausage Production
The Electric Sausage Maker (Model ASF260) revolutionizes meat processing with a 0.75kW motor, 220V compatibility, and a 400kg/hour output, perfect for butcher shops, food manufacturers, and culinary schools. Designed for precision and hygiene, this NSF-certified machine handles natural or collagen casings effortlessly. Its compact 600×470mm footprint saves space, while stainless steel construction ensures durability and easy cleaning.
Key Features of the ASF260 Electric Sausage Maker
- Model: ASF260
- Voltage: 220V
- Power: 0.75kW
- Capacity: 400kg/hour
- Dimensions: 600mm × 470mm × 1350mm
- Material: Food-Grade 304 Stainless Steel
[Image: electric-sausage-maker-asf260-front.jpg]
Alt text: Electric Sausage Maker ASF260 with stainless steel hopper and nozzles
High-Efficiency Performance
This Electric Sausage Maker streamlines production with:
- Adjustable Speed: 3-speed settings (low, medium, high)
- Dual Nozzles: 18mm and 28mm options for versatile casing sizes
- Overload Protection: Auto-stop feature at 115% load capacity
Key benefits include:
- Tool-Free Cleaning: Disassemble parts in under 3 minutes
- Anti-Jam Technology: Smooth operation even with dense mixtures
- Energy-Saving Mode: Reduces power use during idle periods
Built for Safety & Compliance
Certified for commercial use, this machine prioritizes safety:
- Thermal Cutoff: Prevents motor overheating
- CE/ETL Certification: Meets global electrical standards
- FDA-Grade Materials: Safe for direct contact with meats and spices
Technical Specifications
| Feature |
ASF260 Model |
Industry Standard |
| Filling Speed |
400kg/hour |
200kg/hour |
| Noise Output |
65dB |
75dB |
| Energy Consumption |
0.75kW/hour |
1.2kW/hour |
Easy Setup & Maintenance
The Electric Sausage Maker simplifies workflow:
- Position on a stable, 220V-compatible surface.
- Lubricate gears every 80 operating hours.
- Sanitize components after each batch.
Kitchen project
