描述

Juice Extractor: High-Yield Commercial Juicing for Fresh Beverages

The ​Juice Extractor​ (Models G1000C and G2000C) delivers industrial-grade performance with 220V compatibility, 2800 RPM blade speed, and 5–10kg/minute output, designed for juice bars, restaurants, and catering services. These NSF-certified machines extract up to ​85% juice yield​ from fruits and vegetables, including apples, carrots, and leafy greens. Their compact 345×320mm to 420×360mm footprint saves counter space, while stainless steel construction ensures hygiene and durability.

Key Specifications

[Image: juice-extractor-g2000c-front.jpg]
Alt text: Commercial Juice Extractor G2000C with stainless steel components

Precision Extraction Technology

These ​Juice Extractors​ optimize efficiency with:

• ​Dual-Speed Settings: 2800 RPM (soft fruits) and 3200 RPM (hard vegetables)
• ​Auto-Pulp Ejection: Minimizes downtime during operation
• ​Overload Protection: Auto-shutoff at 115% load

Key benefits include:

• ​Self-Cleaning Blades: Reduces manual cleanup time
• ​Anti-Drip Spout: Prevents spills during dispensing
• ​Noise Reduction Design: Operates at 65dB (30% quieter than competitors)

[Image: juice-extractor-g1000c-operation.jpg]
Alt text: Extracting apple juice with Juice Extractor G1000C

Commercial Safety & Compliance

Certified for rigorous use, both models include:

• ​CE/ETL Certification: Meets electrical safety standards
• ​FDA-Grade Stainless Steel: Safe for direct food contact
• ​Thermal Cutoff: Prevents motor overheating

Performance Comparison

*Based on 8-hour operation

Setup & Maintenance

The ​Juice Extractor​ simplifies workflows:

1. Position on a flat, dry surface near a 220V outlet.
2. Calibrate speed settings for produce type.
3. Sanitize blades and pulp collectors after each shift.

Kitchen project